Gluten free

These recipes contain no wheat, or oats, rye, barley. If the original recipe contained some of it, a gluten-free alternative is suggested in the recipe.
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Spring Nuggets

These savory nuggets deserve a worth place on your table alone or accompanied by a hamburger bun and a tahini sauce.
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Stepped Millet with Tuna À La Florentine

An Elegant and Tasty Dish
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Supreme Tahini Pasting

Excellent with vegetables, on crackers or in a pita with lettuce and alfalfa.
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Sushi pizza

Inspired by a restaurant serving sushi
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Sweet Almonds Sauce

A rich complement for a dessert or breakfast.
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Sweet Potato Shepard Pie

A classic redefined... for the better!
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Thousand Colors Seaweed Salad

Seaweeds are a treasure from the sea to our health, and this colorful and tasteful salad allows us to appreciate the benefits.
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Two Colors Coleslaw

Really different coleslaw and quick to do.
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Walnuts Crusty Salmon

The walnuts provide added crunch and charm to this quickly prepared dish.
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Zucchini Salad

Enjoy the summer!